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POLPO DINNER MENU
May 2016
SEAFOOD TOWERS:
The Chef Tower
120
For four to six
Fresh Maine Lobster, Colossal Crab, Oysters, Jumbo Shrimp,
Little Neck Clams, Tuna Tartar & Smoked Salmon
SEAFOOD:
FRESH MAINE LOBSTER
22
COLOSSAL CRAB & AVOCADO
19
JUMBO SHRIMP
5.50 Each
LITTLE NECK CLAMS
1.50 Each
OYSTERS
3.00 Each
APPETIZERS:
Tuna Tartare
17
With Wasabi Aioli
Steak Tartare
18
Grass-Fed Filet Mignon of Beef chopped with Onions, Capers and Seasonings.
Burrata
Caprese
17
Prosciutto, Beefsteak Tomatoes, Black Summer Truffle
Prosciutto Di Parma
17
Dried Cured Ham from Parma, Italy served with Seasonal Fruit
Beef Carpaccio
18
Arugula and Shaved Parmesan
Seafood Salad
19
Lobster, Squid, Shrimp, Mussels and Octopus in Olive Oil and Lemon
Grilled Polpo
18
Grilled Mediterranean Octopus and Cannellini Beans over Arugula
Baked Little Neck Clams
15
Little Neck Clams Infused with Herbed Bread Crumbs
Crispy Fried Calamari
17
Cherry Peppers & Spicy Tomato Sauce
Polenta Alla Rosa
16
Sausage, Hot Pepper & Mushroom
Scottish Smoked Salmon
17
With Capers, Red Onion and Cr�me Fraiche
Shrimp Francese
18
Butterfly Shrmip, Lemon Juice and White Wine
Stuffed Long Hot Pepper & Provolone
15
Italian Long Hot Pepper stuffed with Sausage, Served with Provolone Cheese
COLD or HOT Antipasti - Only for Parties of Two and More
P.A.
SALADS:
Lobster Salad
22
Fresh Maine Lobster with Russian Salad & Mache
Caesar Salad
14
Hearts Of Artisanal Romaine With Classic Caesar Dressing & Anchovies
Arugula, Pear and Walnut Salad
15
With Organic Radicchio, Arugula, Endive, Walnuts, Pear & Pecorino
Roasted Beet Salad
15
Watercress, Red Onions, Endive, Goat Cheese & Orange Vinaigrette
Famous Chopped Salad
14
With Ricotta Salata & Granny Smith Apples
Composta Salad
13
Romaine Lettuce With Cucumber, Heirloom Cherry Tomatoes, Red Onions & Red Wine Vinaigrette
Italian Iceberg Wedge
14
With Gorgonzola, Caramelized Walnuts and Bacon
SOUPS:
Pasta Fagioli
11
Lobster Bisque
11
Pizza or our Special Blend Burger
17
Lunch, or at the Bar, or after 10pm
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PRIMI PIATTI
PASTA:
Penne
all'Arrabbiata con Salsiccia
24
Spicy Marinara Sauce w/Mushroom & Sausage
Ravioli All'Ammatriciana & Meatball
28
Homemade Ravioli, Meatball, Pancetto, Onions, Sausage, Tomato Sauce
Penne alla Vodka della Casa
24
Vodka Sauce w/Spinach & Sausage
Linguine con Vongole
27
White or Red Clam Sauce
Spaghetti
Bolognese
26
Traditional Bolognese Sauce, Topped With Fresh Ricotta Cheese
Orecchiette Alla Barese
24
Ear Shaped Pasta W/ Broccoli Rabe and Fresh Homemade Sausage
Spaghetti al sugo di Pomodoro
24
With Filet of San Marzano Plum Tomatoes, Basil & Garlic
Gnocchi Aurora
24
Shrimp, Cream Pesto Sauce
Spaghetti alla Carbonara
24
Pancetta, Onion and Pecorino Cheese
Lobster Ravioli
28
Homemade Lobster, Ravioli, Lobster Meat & Lobster Cream Sauce
SEE OUR BLACKBOARD FOR DAILY SPECIALS:
Bouillabaisse
Fish of the Day
Risotto
Lobster a Piacere
Milanese
Capricciosa or Parmigiana
Chicken
28
Pork Chop
29
Veal Chop
44
Veal Callopini
32
POLPO SIGNATURE:
Chicken Paillard
26
Grilled Chicken Breast with Capricciosa Salad
Chicken Con Martini
27
Egg Batter, Parmesan, White Wine Sauce
Chicken Campagnola
29
Our Country Style Bone-In Chicken Roasted With Homemade Sausage, Cherry Peppers, Vidalia Onions
Polpo Roast Chicken
29
Half Roasted Chicken with Garlic and Rosemary
Veal Piccata
28
Veal Medallions saut�ed with White Wine, Lemon and Capers
Veal Carciofi
28
Veal Medallions with Baby Artichokes, Gratin�
Veal Chop Salvia
44
Sage & Butter
Double Cut Pork Chop
29
Oven Roasted Double Cut Pork Chop served with Cherry Peppers, Garlic and Rosemary
Grilled Colorado Lamb Chops
44
Two Lamb Chops Marinated w/Fresh Herbs, Grilled To Perfection Served With Rosemary & Garlic
Grilled Organic Filet Mignon
42
Choice of:
Green Peppercorn
or
B�arnaise Sauce
Grilled Prime New York Steak
49
16oz King Steak
28-Day Dry-Aged, Sizzled with Shallots & Butter
Steak Paillard
29
With Arugula, Beef Steak Tomatoes & Mozzarella
SIDE DISHES:
Spring Beans & Shallot 9- Broccoli Rabe 12- Spinach 9- French Fries 9- Broccoli 10-
Sautéed Onions 8- Sautéed Mushrooms 10- Potato Onions 9- Asparagus Gratin� 10-
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POLPO LUNCH MENU
11:45 - 3:00 PM
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Omelette:
3 Farm Fresh Eggs with Mixed Greens
14
Your Choice of Ingredients
Soup:
Gazpacho
11
Salad Entree:
Tuscan Kale
16
Quinoa Salad with Pignoli Nuts,
Grated Pecorino cheese & Extra Virgin Olive Oil
Country Club Chicken
17
Chicken, Celery, Onions,
Apple Mesclun with Citrus Mayonaise
New England Seafood
22
Lobster, Shrimp, Crab, Chives,
Avocado, on Boston Lettuce
Polpo Tuna
17
Tuna salad with Boston Letuce, Avocado,
Cucumber, Onions, Nicoise Olives
Teriyaki Steak
22
Sliced Filet Mignon, Mesclun, Potatoes,
Red Onions & Haricot Vert
Cured Salmon
22
Cold House Pickled Salmon Mesclun,
Hard Egg, Caperberries, Mache & Cucumber
Polpo Pizza:
Margherita
16
Pomodoro, Basil, Mozzarella
Calabrese
17
Sausage, Mushrooms, Hot Peppers
Barese
18
Broccoli Rabe & Sausage
Bolognese
18
Bolognese Sauce, Ricotta
Tuscana
17
Smoked Mozzarella, Apple Bacon, Caramelized Onion
Siciliana
17
Eggplant & Pecorno
Burgers & Sandwiches:
Polpo Burger
17
Organic Angus Beef Burger with
Lettuce, Tomato, Red Onion & French Fries
Add:
Bacon, Mozzarella, American, Sautéed Mushroom,
Sautéed Onions, Hot Peppers - 1.50� each
Free Range Grilled Chicken
17
Grilled Organic Murray's Chicken,
Melted Mozzarella, Roasted Peppers & Pesto Mayo
Salmon Burger
17
Hand Chopped Scottish Salmon Burger
with Lettuce, Avocado
Cod Filet Sandwich
17
Beer Battered Cod Filet
with Tarttare Sauce
Italian Sausage & Peppers
16
Homemade Sausage,
Peppers and Onions on a Sesame Hero
Organic Filet Mingnon on Brioche Bun
18
With Caramelized Onions
& Melted Homemade Mozzarella
Italian Hero
16
Mortadella, Proscuitto, Salami,
Tomatoes, Onions and Provolone
All sandwiches are served with French Fries and Lentil Salad
Pasta:
Tagliolini Primavera
20
Tagliolini Pasta with Spring Vegetables
Gnocchi Aurora
20
Shrimp, Cream Pesto Sauce
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Polpo Dessert Menu
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Cheese Selection
P/A
From Around the World
Homemade Deserts:
12
Napolean
Pasty Cream, Assorted Berries
Grand Marnier Berries
Mixed Berries infused with Orange Liquor Served w/ Vanilla Ice Cream
Tiramisu
Mascarpone Cheese, Espresso, Khalua
Apple Pie a la Mode
Old Fashion Homemade Apple Pie, Cinnamon, Vanilla Ice Cream
Cheese Cake
Italian Ricotta Cheese
Chocolate Mousse Cake
Cherries Infusion
Cr�me Brule�
Classic Cr�me Brule� with vanilla beans
Assorted Cookies
P/A
Assorted Cookies, Biscotti and Cannoli with Whip Cream
Tartufo
10
Chocolate Covered Vanilla Ice with Cherry Centre
Ice Cream
9
Vanilla, Chocolate, Espresso Nugget
Sorbet
9
Mandarin Orange
Desert Wines by the Bottle
Warren�s Optima Tawny 10 yr (500ml )
70
Warre�s Sir William 10 yr Tawny NV
74
Fonseca Tawny 20 yr
105
Sandelman, LBV, 00
80
Fonsecas Finest, 97
225
Prayer, Royal Escort, Vint port 89
135
Piemonte Michele Chiarlo Moscato D�Asti, 07 (375ml)
42
Tuscany Radda in Chianti �Felsina� Vin Santo, 00 (375ml)
42
Sicilia Donna Fugata Passito di Panteleria 03 (375ml)
80
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